Paterson, N.J. – May 9, 2017 – If you’re looking to add a sophisticated spark to your Mother’s Day meal, there’s help. With a little creativity and imagination, you can easily make delicious Asia-influenced amuse-bouches, (bite-size hors d’oeurves) that will leave your guests asking for your secret recipe. Kontos Foods consulted Yongsuk Cha, its Asian […]
This traditional Greek stew in a tasty red sauce served with Kontos Foods’ fresh pita bread is the perfect way to impress your family Paterson, N.J. – April 11, 2017 – One of the challenges for preparing an Easter meal is coming up with something tasty that can feed your entire family. At the same […]
Paterson, N.J. – Feb. 7, 2017 – Opposites attract and what better way to celebrate Valentine’s Day than with this Sweet-and-Savory Combo made from delicate and delicious Kataifi dough. Use as gorgeous bookends to a romantic meal, or skip the steak or salmon main courses and just snack on these creative and tasty dishes. These […]
Paterson, N.J. – Dec. 6, 2016 – With holiday party invites headed your way, finding the time to whip up a dozen different appetizer recipes is enough to make the most accomplished multi-taskers lose their cool. Kontos Foods, maker of artisan flatbreads and other ethnic foods, has a solution… a Flatbread Party Planner that comes […]
Paterson, N.J. – Nov. 17, 2016 – Today is National Baklava Day, which is apropos because the holidays are almost upon us and it’s time to pull out those family heirloom recipes. Kontos Foods, maker of artisan flatbreads and other ethnic foods, celebrates its Greek heritage with this holiday staple: Homemade Baklava. This sweet pastry, […]
Paterson, N.J. – May 24, 2016 – Get ready to brag! You’re about to claim that you make the best Chicken Buryani on the block. You may not have ever made anything like this before, but it is sure to become a new family favorite. Don’t be afraid to spice up your routine, this dish […]
Paterson, N.J. – May 3, 2016 – Whether you’re planning an intimate breakfast for Mother’s Day or inviting the whole gang over for a big family brunch, try treating the moms in your life to an extra-special dish: Raspberry Orange Baked French Toast Cups. Kontos Foods, maker of artisan flatbreads and other ethnic foods, suggests […]
This Easter, try luring the kids away from their chocolate bunnies with a delicious breakfast of Petite French Toast made with mini flatbreads. Top with fruit, jam or jelly, maple syrup, or your other favorite toppings for a special morning treat. Paterson, N.J. – March 21, 2016 – One of the biggest challenges for parents […]
When gathering with family and friends for the Big Game on Feb. 7, try these easy-to-make, delicious appetizers using Kontos Cocktail Flatbreads – warm, fluffy mini pita breads Paterson, N.J. – Jan. 25, 2016 – Everyone knows that Big Game parties are all about the appetizers and finger foods. This year, try offering something new […]